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Blending Operator, ATLANTA , Georgia

Created 07/22/2021
Reference 248233
Category Manufacturing
Job type Contractor
Country United States
State Georgia
Zip 30301
Salary Competitive
Job Description

Job Title : Blending Operator

Location : Atlanta, GA 30340

Shift Time : Monday - Friday 6am-2:30pm or until daily tasks are done

Tentative Start Date :ASAP/ 2-weeks

Job Description:

Dress Code: long pants, a shirt with at least t-shirt length sleeves and no buttons or anything that could fall off, and steel-toed footwear

**Must have reliable transportation as the shift starts too early for the Bus line. **

Work Environment: Production (Candidate must be willing to work in a dusty environment and understand that it does require physical work repetitively lifting 50lbs.

Position Purpose:

The Blending Operator I mixes raw materials to safely and reliably produce and package quality food ingredients. The Blending Operator I is responsible for general sanitation, computer entry and transactions in our ERP system, SAP, and accurately completes and maintains documentation.

Principal Accountabilities

* According to safety (personal and food) policies, practices and systems, set up, monitor and control process(es) i.e. blending. This includes staging, weighing, measuring and mixing raw materials, dumping and stacking.

* Safely operate a forklift and other mechanical equipment i.e. shrink wrap machine.

* Perform department sanitation responsibilities daily in a manner which promotes and ensures food safety.

* Identify, troubleshoot and respond to process, product and equipment deviations.

* Process ERP transactions using SAP, accurately complete and maintain process documentation.

* Other job duties as assigned.


* High school diploma or equivalent plus 2 years of manufacturing experience OR an Associate's degree with one year of manufacturing experience

* Food industry experience

* Ability to life 50-60 lbs. intermittently.

* Ability to wear a respirator as needed.

* Ability to obtain forklift certification.

* Ability to work overtime, 12 hour and rotating shifts as needed.

* Ability to read, write and speak English.

* Ability to use a computer and navigate basic programs (i.e. Word, Excel, Outlook).

* Excellent communication, both written and verbal.

* Ability to follow documented processes i.e. SOPs.

* Strong mechanical aptitude, attention to detail and organization skills.

* Ability to multi-task while maintaining a high level of accuracy.

* Team player with ability to contribute ideas for continuous improvement.

* Strong problem solving and decision making ability.

Preferred Experience:

* SAP experience

* Experience in a food processing facility

* Knowledge of food safety, GMPs and HACCP
Employer ACS Group

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